Fresh-Pressed Olive Oil Club Review

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My favorite brain fuel is healthy fat.

Fats are the building blocks of every cell in your body—literally the foundation of what makes you—you! In fact, your brain is the fattest organ in your body and consists of up to 60 percent fat. To maintain and refuel your brain cells, you need plenty of good, healthy fat in your diet.

Almost every health expert will tell you that one of the best fats is olive oil. But there’s a problem with most of the olive oil out there. It is either not real olive oil, or it’s not good olive oil.

What type of fat do I recommend?

Hands down, Fresh-Pressed Olive Oil Club is EVOO—extra virgin olive oil—just like it was for the mighty Roman legionaries who conquered the world.

That’s why I’m so excited to review and taste this product!


Overall Impression

When you shop for olive oil, be sure to buy extra virgin. One of my guidelines for all food is, “If God made it, then it’s fine, and try to eat it in the same form that God made it.”

That’s why I prefer extra virgin olive oil (EVOO). It’s the only grade that retains its natural phenols (antioxidants) and other health-promoting compounds. EVOO is cold-pressed, meaning it’s not extracted using high heat or harsh chemicals. It’s minimally processed, leaving in all the wholesome nutrients that God meant it to have.

Other olive oil grades, such as “virgin,” “pure,” or “light,” have been industrially refined, and the healthful phenols destroyed.


Standout Features

  • Every oil is rushed to your door straight from award-winning artisanal farms at the peak of harvest-fresh flavor. We are your secure, “single link” supply chain to the world’s finest olive oils—no distributors or supermarkets between you and the farm.
  • Every oil is secured for you via an exclusive arrangement with one of the world’s top gold-medal-winning artisanal farms. Available nowhere else in America.
  • Every oil is independently lab-certified to be 100 percent extra virgin olive oil. This means you’ll never again have to worry about unwittingly consuming-or feeding your family-cheap, mediocre, or even fake olive oils so prevalent in stores across America.

What I Don’t Like

This is a tough one. Every product I review I LOOK FOR SOMETHING negative to point out and this is the first one to have me stumped. The only thing I can think of is that I run out so quickly! Sorry, best I can do…



The initial price is a no-brainer, $1.00 to try a bottle! If you don’t like it, just tell them and you keep the bottle. After that, you can choose between large or small bottles depending on how much you use. I know they run sales at different times, so I don’t want to put any prices in this one as they change. I can tell you that if you understand how good this stuff is and you’re willing to pay more than you would at a store, the price is well worth it.


Navy SEAL Approved

Without a doubt, Fresh-Pressed Olive Oil Club is indeed Navy SEAL Approved! This is my #1 food recommendation and one of the easiest ways to improve your health.

Fresh-Pressed Olive Oil Club

Buy using the links on this page to get the $1.00 offer!

9Expert Score
Fresh-Pressed Olive Oil Club Review

Every oil is secured for you via an exclusive arrangement with one of the world’s top gold-medal-winning artisanal farms. Available nowhere else in America.

Fresh-Pressed Olive Oil Club Review
Fresh-Pressed Olive Oil Club Review
Boost Your Brain Now!

Retired Navy SEAL Dr. Chris Sajnog, a Master Training Specialist in the Navy, was hand-selected to write the US Navy SEAL Sniper Manual. After retiring from the Navy in 2009, he earned a master’s (MSc) in Health and Human Performace and a doctorate (D.Sc.) in Applied Educational Neuroscience.

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Navy SEAL Approved